Community Gardens_dummy
Who we work with: garden managers, extension agents, Master Gardeners
Project Goal: to identify, understand and manage risks associated with contaminants in garden soils
Fish Consumption_dummy
Who we work with: local health departments, government agencies, and non-profits
Project Goal: to limit exposure to chemical contaminants found in fish by encouraging eating of safer fish and better prep and cooking methods
Former Industrial Sites_dummy
Who we work with: municipal and regional planners
Project Goal: to help planners navigate the redevelopment process at underutilized and contaminated sites – from understanding health risks, to engaging the community