The latest progress report for our Environmental Innovation and Entrepreneurship Program shows the gains that we’ve made in the past year, such as providing summer grants for students studying sustainability solutions and renewable energy, participating in research to develop a commercial path for a cottonseed that does not contain the toxic compound gossypol, and growing the Business and Environment (BE) concentration in the Master of Environmental Management program. The report also looks at the success of businesses linked to the EIE program, and more. Click on the report cover to read the full report!
