Kustar, A. and Patino-Echeverri, D., 2021. A Review of Environmental Life Cycle Assessments of Diets: Plant-Based Solutions Are Truly Sustainable, even in the Form of Fast Foods. Sustainability, 2021, 13(17), p.9926; https://doi.org/10.3390/su13179926.

 
Bicalho; T., H. Sauer, D. Patiño-Echeverri, “Quality of data for estimating GHG emissions in biofuel regulations is unknown: A review of default values related to sugarcane and corn ethanol.” Journal of Cleaner Production, Volume 239, 1 December 2019, 117903. https://doi.org/10.1016/j.jclepro.2019.117903
 
Bohnengel, Barrett, Dalia Patiño-Echeverri, and Joule Bergerson. “Response to comment on “Environmental implications of United States coal exports: a comparative life cycle assessment of future power system scenarios”..” Environmental Science & Technology 48, no. 23 (December 2014): 14055–56. https://doi.org/10.1021/es5049682.

 
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